Premium Matcha for Cafés, Matcha Bars & Retailers

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Founded by certified tea sommeliers Joyce Ding and Raphael Chow, brut tea is on a mission to redefine the way we drink and appreciate tea.

Our matcha spans different terroirs and is loved by consumers for its vibrant colour and smooth, balanced taste.

Our single origin teas come directly from family-run farms in Southwestern China – known as the birthplace of tea.

We source all tea and matcha directly ourselves.

We’ve built up a small but close network of tea farms and producers.

We insist on sourcing every product ourselves. No third-parties, no middlemen. This allows us to be very selective with the aroma and flavours we want to represent in our matcha range, whilst safeguarding supply.

Our sourcing criteria:

• Proper farming techniques: We only work with farms who use proper shading techniques, achieving the level of umami and balance required for our matcha.
• State of the art production facilities: To guarantee consistent quality and stable supply, we’ve inspected our producers’ premises to ensure they are using state of the art facilities to steam, dry, cut and grind tea leaves into matcha powder.
• Ethical practices: Supporting local farming communities is deeply meaningful to us. We work with producers who pay farmers fairly and make technological investments to uplift communities.

Trusted by over 50 cafés and matcha bars

Our products:

• Foodservice Matcha: Premium matcha designed for matcha lattes and drinks (250g bag)

• Matcha Tools
  • Durable Bamboo Whisk for Cafés
  • Large Matcha Bowl for Cafés
  • and more to come

• Retail Matcha
  • High Mountain Ceremonial Matcha (30g pouch)
  • and more to come

We work with

• Matcha bars, matcha carts and pop-ups
• Specialty coffee shops
• Bakeries
• Retail stores and concept shops

Get a sample

Fill out the form below so we've got the right details. If your business is a good fit, we'll send out a matcha sample to you.

[Apply for Wholesale]